Beijing Tongrentang Qingyuantang Maidong 300g

Promotes dispelling wind and dampness, invigorates Yang and dispels cold, improves overall body pain. The ingredients include cinnamon twig, peony root, prepared rehmannia root, licorice, wild mint, dried ginger, white atractylodes, and ledebouriella root.

The naturally grown Cistanche from Xinjiang is hand-selected and sliced for your convenience. It can be boiled in water or simmered in soup to extract its essence. Additionally, it can be used in combination with other herbal ingredients to make herbal wine. Cistanche is known for its various health benefits including promoting kidney function, enhancing vitality, and improving overall well-being. Whether you prefer to enjoy it as a tea, incorporate it into soups, or experiment with making herbal wine, this Xinjiang Cistanche is a versatile and valuable herb.

Moistens dampness, transforms phlegm, regulates Qi, and calms the mind. Individually packaged in non-woven bags. The ingredients include aurantium fruit, cyperus rotundus, aged tangerine peel, bamboo fungus, Poria cocos, and licorice root.

Sliced Licorice Roots from Bozhou, Anhui, with large red skin pieces, clean and sweet-flavored, manually harvested, and naturally air-dried.

Natural wild Codonopsis pilosula, commonly known as "earth ginseng", supplied directly from its place of origin, naturally sun-dried, without any additives, can be used for external application. Please use under the guidance of a doctor.