Zexintang Dodder Seed 500g

Produced in Yunnan, selected ingredients, free from smoking or additives, suitable for making soup or brewing tea.

Originating from Shaanxi Province, hand-pitted and meticulously cleaned, the flesh is rich and thick, with large and plump grains. It can be used for soaking in water or making herbal wine.

Produced in Mianyang, Sichuan, each stalk is core-filled and carefully selected by hand. Naturally air-dried, it can be used for steeping tea or boiling water for soup.

Lonicerae japonicae from the Qinling Mountains in Shaanxi Province, naturally air-dried, can be combined with other traditional Chinese medicinal herbs for therapeutic purposes, and can also be used for making porridge or soup.

Originating from Gansu Province, our carefully selected large-leaf tea undergoes manual screening to ensure its quality. It is a fresh product of the current season with prominent veins. This tea can be brewed for drinking or used in soup-making. The freshness and high quality of the tea leaves bring a unique taste and aroma. You can choose the appropriate method to brew the tea according to personal preference or incorporate it into delicious soup recipes. Whether you enjoy its fragrance and flavor or experience the health benefits of the tea infusion, this Gansu large-leaf tea is an excellent choice.